Tuesday, September 16, 2014

Cheesy Potato Soup

Cheesy Potato Soup

This recipe requires little prep effort for one of my all-time favorite comfort foods - Cheesy Potato Soup.  Serve with a sprinkle of bacon, chives and some biscuits to round out the meal.


Ingredients
3 cans Campbell's condensed cream of potato soup
2 cans milk
3 baking potatoes, cubed in smallish pieces
2 1/2 cups cheddar cheese (we use sharp)
couple shakes pepper
bacon
chives

Instructions
Put soup, milk, potatoes and cheese in large pot.  Simmer 1 to 1 1/2 hours stirring frequently.  Enjoy!