Slow Cooker Taco Soup

Still cold.....need more soup!  Here is a VERY easy recipe for a chicken tortilla style soup.  I shared this with my cousin and she said her entire family loved it!

Ingredients
1 lb (approx.) boneless chicken breasts

1 Tbsp olive oil

1 onion, chopped
1 pkg Taco Seasoning Mix
1 (28 oz) can diced tomatoes
2 (15 oz) cans black beans
1 (15 oz) can corn, or 1 1/2 cups frozen corn
2 cups chicken broth or vegetable broth

Your choice of toppings (tortilla chips, cilantro, sour cream, shredded cheese, avocado, chopped tomatoes, chopped green onions, chopped onions, jalapenos or chiles)

Place all ingredients into a crockpot and cook for 5-6 hours on low setting. If you will be gone longer, start with frozen chicken and increase cooking time.  Remove chicken, shred, and return to crockpot. Stir and heat through before serving.